Apple Pancakes Recipe for Breakfast

Apple Pancakes Recipe for Breakfast

In about ten minutes, make the simplest Apple Pancakes breakfast by combining milk and apple with this recipe.
Apple pancakes is an health morning breakfast option. Dipping these pancakes into some steaming cinnamon syrup is highly recommended!


  • 1 cup shredded tart apple
  • 1 cup milk
  • 0.25 cup butter, melted
  • 1 large egg
  • 1.25 cups all-purpose flour
  • 1 tablespoon white sugar
  • 1.25 teaspoons baking powder
  • 0.25 teaspoon ground cinnamon

Cooking Process:

  1. Combine apple, milk, butter, and egg in a large bowl. Sift together flour, sugar, baking powder, and cinnamon in a separate bowl. Stir flour mixture into apple mixture until just combined.
  2. Heat a lightly oiled griddle or frying pan over medium-high heat.
  3. Drop batter by 1/4 cup spoonfuls onto the hot griddle and cook until the bottom is lightly browned. Flip and cook until browned on the other side. Repeat with the remaining batter.
  Read more: Is consuming Milk and Apple a good combination for health?